DINNER MENU

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Zensai (Starters)
Kaisen (Raw)
Omakase & Chirashi
Otosan Sushi Flights
(3 pcs) Garnished and Dressed; no soy sauce needed
Nigiri / Sashimi
House Rolls
Specialty Rolls
Menrui & Gohan (Rice & Noodles)
Otosan Kitchen Specials
*Comes with Miso Soup, Rice
Crispy Rice
Sides
Kid's Menu
Beverages
Beer
Wine
Sake
    • Zensai (Starters)

    • Age Dashi Tofu (v)

      8

      Crispy, deep-fried tofu with dashi sauce, daikon radish, dried bonito

    • Butter Leaf Lettuce Wraps

      14

      Signature Otosan marinade sliced Beef (V option available)

    • Garlic Edamame

      7

      Soybeans tossed in House Garlic Sauce

    • Gyoza

      10

      House-made dumplings with pork & beef; pan-fried

    • Hamachi/Sake Kama

      12

      Salt Broiled Collar (Yellowtail/Salmon)

    • Sea Salt Edamame (v)

      6

      lightly boiled soy beans, hand-harvested Sea Salt

    • Shrimp Tempura

      14

      4 pcs Shrimp Tempura

    • Veg Tempura

      12

      A la carte or Assorted Vegetable

    • Yakitori Skewers

      10

      2 pcs Skewers, House Teriyaki sauce

    • Kaisen (Raw)

    • Albacore Crispy Onion

      18
    • Hamachi Jalapeno

      18

      Yellowtail sashimi topped with jalapenos, spicy sauce, and ponzu sauce

    • Salmon Cilantro Carpaccio

      18

      Sliced Salmon, Cilantro Sauce

    • Sashimi Combination

      28

      7pc Sashimi Combo

    • Sashimi Spinach Salad

      18

      Kanpachi Carpaccio, Semi-Dried Tomatoes

    • Tuna Tartare Tower

      20

      Fresh cubes of spicy tuna tartare in sesame oil base over sushi rice,
      avocado, crab salad, tobiko and creamy sauce, with dry seaweed on top

    • Omakase & Chirashi

    • Chirashi Bowl

      35

      Premium selection fish over rice

    • Premium Sushi Set

      48

      8 pcs Chef’s choice nigiri (fresh fish from Japan) + Cut Roll +
      Cucumber Salad

    • Standard Sushi Set

      28

      2 pcs Tuna | 2 pcs Salmon | 2 Pcs Yellowtail

    • Otosan Sushi Flights

      (3 pcs) Garnished and Dressed; no soy sauce needed

    • Pacific Flight

      15

      Aburi Yellowtail Belly, Ginger Salsa | 2. Kanpachi, Lemon Salt, Yuzu Kosho | 3. Yellowtail, House Soy

    • Salmon Flight

      12

      1. Scottish Salmon, Ikura | 2. Seared Salmon, Ginger Salsa | 3. Salmon Pickled Sea Kelp

    • Nigiri / Sashimi

    • Amaebi (sweet shrimp)

      10
    • Anago (sea eel)

      10
    • Ebi (shrimp)

      6
    • Hamachi (yellowtail)

      8
      24
    • Hamachi Toro

      9
    • Hirame (halibut)

      8
      24
    • Hon Maguro (tuna)

      10
      30
    • Hotategai (scallop)

      10
      30
    • Ikura (salmon roe)

      8
    • Kanpachi (amberjack)

      9
      27
    • King Salmon

      8
      24
    • Madai (sea bream)

      8
      24
    • Saba (mackerel)

      10
      30
    • Sake (salmon)

      7
      21
    • Sake Toro (salmon belly)

      9
      24
    • Shima Aji (striped jack)

      8
      24
    • Shiro maguro (albacore)

      7
      21
    • Tamago (egg)

      6
    • Toro (fatty tuna)

      16
      48
    • Unagi (freshwater eel)

      10
    • Uni (sea urchin)

      15
    • House Rolls

    • Avocado (V)

      6
    • Blue Crab

      12
    • Cucumber (V)

      5
    • Dynamite

      12

      Crispy tuna, white fish (deep fried), wrapped in rice; Unagi Sauce, Spicy sauce

    • Las Vegas

      14

      Spicy Tuna, Eel, Cream Cheese (deep fried); Spicy Mayo

    • Negihama (yellowtail, scallions)

      10
    • Negitoro (toro, scallions)

      12
    • Oshinko (pickled radish)(V)…

      5
    • Salmon Avocado

      9
    • Salmon Skin

      8
    • Spicy Salmon

      8
    • Spicy Tuna

      8
    • Spicy Yellowtail

      10
    • Tempura (tempura shrimp, cucumber)

      9
    • Ume (pickled plum) (V)

      6
    • Veggie (V)

      9

      Pickled burdock, sprouts, cucumber, avocado

    • Specialty Rolls

    • Blondie

      20

      Albacore | Yellowtail, cilantro, serrano chile, crispy onion, microgreens, ponzu sauce,
      garlic olive oil

    • Cherry Blossom*

      18

      Spicy Salmon, Asparagus | Tuna, Salmon, Avocado, Honey Mustard Sauce

    • Natsu

      17

      Tuna, avocado, albacore, crab mix, mango, tobiko, creamy sauce

    • Rainbow

      20

      Royal Cal. Roll | Assorted Fish on top

    • Red Poppy

      20

      Shrimp Tempura, Cucumber, Avocado | Tuna, Avocado, House chili crack sauce

    • Royal California

      18

      Avocado, Cucumber, Blue Crab

    • Sea Breeze

      20

      Yellowtail, Shiso, Sea Salt | Sea Bream, Sea Salt, Yuzu Kosho, Micro Greens

    • Simba

      20

      Tempura shrimp, cucumber, avocado | Seared Salmon, spicy mayo

    • Spider

      16

      Soft shell crab (deep fried), cucumber, gobo

    • Tuna TatakI

      16

      Spicy tuna | seared albacore, green onions, ponzu

    • Menrui & Gohan (Rice & Noodles)

    • Nabeyaki Udon

      18

      Fresh house-made noodles, seafood, tempura, dashi broth

    • Tempura Udon

      16

      Fresh house-made noodles, side veg tempura, dashi broth

    • Uni Chirashi

      45

      Premium fish + Uni over sushi rice

    • Otosan Kitchen Specials

      *Comes with Miso Soup, Rice

    • Chicken Teriyaki*

      25

      Chicken Breast, House Teriyaki, Seasonal Vegetable side

    • Gindara Misoyaki *

      30

      Miso marinated black cod, Seasonal Vegetable side

    • Ribeye Marinated Beef*

      28

      Sliced Ribeye, Saute Onions, House special marinade, Seasonal Vegetable side

    • Salmon Teriyaki*

      26

      Wild Salmon fillet, Sweet and Savory Miso Marinade, Seasonal Vegetable side

    • Seafood Tempura*

      28

      Seasonal Seafood and Vegetables, Tempura fried

    • Crispy Rice

    • Avocado

      6
    • Salmon Truffle Avocado

      8
    • Spicy Tuna

      8
    • Sides

    • Cucumber Salad

      4

      Add : Salmon Skin $4 | Add: Shrimp $4

    • Miso Soup

      4
    • Rice

      3
    • Seaweed Salad

      8
    • Kid's Menu

    • Jidori Kushi Katsu

      8

      Panko Breaded Chicken Skewers

    • Kid’s Meal Kit

      10

      Make your own sushi kit: Seaweed, Rice, Cucumber

    • Yakisoba

      10

      Stir Fry Noodles

    • Beverages

    • Coke, Diet Coke, Sprite, Iced Tea

      4
    • Iced Matcha Tea

      5
    • Mineral Water Still/Sparkling

      6
    • Beer

    • Kirin

      8
    • Orion Draft

      8
    • Sapporo

      8
    • Wine

    • Chapoutier Rose

      10
      38
    • Charles Krug Chardonnay

      12
      46
    • Elouan Pinot Noir

      12
      46
    • Erath Pinot Gris

      12
      46
    • House Red

      8
      30
    • House White

      8
      30
    • Spy Valley Sauvignon Blanc

      12
      46
    • Stag’s Leap Chardonnay

      95
    • Sake

    • Kikusui Junmai Ginjo

      14
      25
      55

      14 (gl) 25 (c) | 55 (btl)

    • Otokoyama Junmai

      15
      28
      60

      15 (gl) | 28 (c) | 60 (btl)

    • Ozeki Nigori Sake

      15

      15 (btl) 375 ml

    • Wakatake

      85

      85 (btl)

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